Private Lunch for 50, Fordingbridge, Hampshire – May 2023
21st Birthday party for 45, Sowley, Hampshire – May 2023
Pre-Wedding Dinner for 22, Pylewell Park – May 2023
Seasonal New Forest Salad with Avocado Dressing and Black Sesame SeedsPavlovas with New Forest StrawberriesWild Garlic Green Herby Hummus with CruditesPylewell ParkChargrilled Baby Top Carrots with Tahini Yoghurt & Hazelnut DukkahMediterranean Dips with Seasonal CruditesGreen Herby Couscous Salad with Rocket and PistachiosKS Chef Laura and Team
Lunch for 50, Hampshire – April 2023
IOW Heritage Tomato Salad with Basil, Sumac Onions & Pine NutsA selection of marinaded skewers: Chicken Shawarma & Lamb Kofta with Red Onion saladRoasted Asparagus with Almonds, Capers & DillA selection of marinaded skewers: Citrus Spiced Salmon & Halloumi, Lemon & Za’atar Skewers Green Herby Couscous Salad with Toasted Pistachios
Private Dinners, Hampshire – April 2023
Mini Citrus Spiced Salmon SkewersSundried Tomato Tapenade with New Forest Asparagus on toasted Sourdough Mini Wild Mushroom and Sage Pesto TartsMini Fig and Goats Cheese TartsBlood Orange Polenta CakePomegranate Molasses Baked ChickenThe Team!Green Herby Hummus
Private and Corporate Events, Pylewell Park & Gambledown Farm, Hampshire – March 2023
Chalkstream Hot Smoked Trout, Wild Garlic Pesto & Watercress Tarts.Roasted Plum Salad with Rosemary, Goats Cheese, Almonds, Watercress & Croutons.New Forest Asparagus, Pea & Ricotta Tarts.Warborne Farm Seasonal Mixed Salad w/ Avocado Dressing & Black Sesame Seeds.Mint and Pistachio Chocolate Cake Cauliflower, Pomegranate & Pistachio Salad (GF/V)Roasted Squash & Courgettes with Whipped Feta, Ricotta & Pine NutsBeetroot Hummus, Baba Ganoush, Muhammara w/ Flatbreads.Honey Roasted Roots with Feta & YoghurtButtered Jersey Royal Potatoes with Mint & Lemon
Dinner for 40, Pylewell Park, Hampshire – March 2023
Valentine’s Day Menu – February 2023
Hot Smoked Trout, Fennel, Beetroot & Blood Orange SaladChocolate Fudge CakeBlood Orange SorbetCoq au VinPommes Dauphinoises
Corporate Lunches, Hampshire – January 2023
Smoked Mackerel Pate on Sourdough ToastsBeet Pickled Curried Devilled EggsSpicy Prawn Cocktail in Red ChicorySundried Tomato & Walnut Tapenade with Feta on ToastsFeta & Honey Cheesecake with Seasonal PhysalisLamb Kofta filled Aubergines in Tomato Sauce Winter Tabbouleh with Pomegranate & Blood Orange
Wedding Lunch Party for 40, Hampshire – December 2022
Spicy Prawn Cocktail in RadicchioFig, Pecorino & Toasted Hazelnut Salad with Red Chicory, Beetroot & RocketWinter Tabbouleh with Blood Orange DressingMini Yorkshire Puddings with Rare Roast Beef, Beetroot and home-made HorseradishChocolate Mousse with Pecans & Tahini Chocolate SauceSweet & Salty Feta and Honey Cheesecake with Nectarine
Estate Staff Christmas Party for 60, Bramshaw, Hampshire – December 2022
Boozy Mince PiesWild Garlic Sourdough BreadMulled Venison StewThe KS Team
90th Anniversary Dinner for 180 guests, Palais des Vaches,Exbury, Hampshire – December 2022