Starter
Hot Smoked Trout, Blood Orange,
Fennel & Beetroot Salad (GF)
or
Beetroot and Ginger Soup (Veg/V)
Main
Coq Au Vin
or
Truffle Mac ’n’ Cheese (Veg)
–
Pommes Dauphinoise
–
Roasted Purple Sprouting Broccoli
with Lemon & Garlic (Veg/V)
Pudding
Blood Orange Sorbet (V)
or
Chocolate Fudge Cake
with Creme Fraiche
£25.00 PER HEAD (+VAT)
Order by Wednesday 8th February to collect Tuesday 14th February from our kitchen in Lymington. Please email your menu selection to
hello@thekitchen-social.com and we will send you all information to pay and collect. Delivery possible – please ask.
(Minimum order for two love birds please.)
