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Beetroot, Blue Cheese & Dill Tarts (Veg)

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🌳 We are going “Into the Woods” this weekend - picnics for a woodland festival.

🎄 Pomegranate Slaw with Za’atar Pitta chips & home-made Hummus.

🥣 We will be whipping up these delicious Herby Falafels with Tzatziki at our Middle Eastern cookery class next month (and eating them..)

🍽️ Delivery anyone?

🍽️ Mini Roasted Plum Pavlovas with Yoghurt.

🥂 We love catering for smaller weddings up to 120 guests cooking our seasonal, colourful, textural food for your big feast.

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